The King Sea Bream, sometimes called on menus by its french name (Daurade), is a small saltwater fish of the Sparidae family. It is native to the Atlantic and Mediterranean seas.

It is a white meat fish with a tender yet firm texture. A fantastic candidate if you want to braise or stew it, though equally succulent to steam, poach, fry, bake or sauté.

King Seabream Whole Cleaned (400/600g)

  • Chilled King Seabream Whole Cleaned
    Gilt-Head Bream - Daurade Royale
    Weight: Approx. 500g /piece
    Specs: Whole Cleaned (Descalled - Gutted)
    Origin: Greece
    Fresh Product
    : The prices given are estimates, they may slightly vary based on the actual weight of your product. 


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