Scottish Salmon is a premium farmed Atlantic salmon that is sustainably raised off the coast of Scotland. Scottish Salmon is one of the more mild-flavored salmon on the market. The higher-fat content of these fish lends to a buttery texture mouth-feel.
Rich in omega-3s and protein, salmon fillets are a healthy option for quick and flavourful, weeknight meals.
Whether grilled, pan-fried or roasted, this versatile fish will surprise and excite your tastebuds.
Salmon Fillet Scotland (Approx. 500g)
Chilled Salmon Fillet Scotland
- Approx. 500g /pcs Vacuum Packed
- Approx. 1kg /pcs Vacuum Packed
- Approx. 1.5kg /pcs Vacuum Packed (Full Fillet)
Specs: Skin-On - Boneless
Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.