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A rare delicacy that originated in Scandinavia, this Norwegian gravlax is cured using a special peppercorn, sugar, salt and herbs mixture that is rubbed into the prime.
 

The intensely flavored salmon sliced and cleaned, with a characteristically earthy and fresh flavor.

 
Gravlax is amazing served with just simple toasted bread and creme fraiche or a rich cream cheese to offset the dill's intensity, for a perfect appetizer or sandwich. Taste it on a classic breakfast bagel, or cook it into a quiche or savory tart.

Homemade Marinated Salmon Gravlax with Pepper (Approx. 400g)

6٫200﷼Price
  • Chilled Homemade Salmon Marinated Gravlax
    Pepper Cured Salmon Fillet
    Pre-sliced
    Weight: Approx. 400g
    Packing: Vacuum Pack on Silver Carton Tray
    Brand: Al Marsa Gourmet
    Origin: Norway
    Fresh Product

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