Duck Pipah Roasted, or "Pi Pa Ya," is a traditional Cantonese dish featuring a duck marinated with soy sauce, five-spice powder, and other aromatics. The duck is flattened to resemble a pipa, a Chinese lute-like instrument, and roasted until its skin is crispy and the meat is tender and flavorful.
This dish is known for its rich, savory taste and aromatic profile.
Perak - Roasted Pipah Whole Duck (Approx. 1.5kg)
OMR 6.500Price
