French rack ribs are prepared by a process where the bones are exposed by cutting off the fat and meat covering them. The halal & milk-fed Veal is born and slaughtered in Holland and contains a lot of nutrients that are essential for the proper functioning of the human body and immune system.
The meat comes from healthy animals with a taste that has been popular for ages. Grown free of hormones, and free of medicines (the required withdrawal periods are observed), the milk-fed veal meat is light pink in colour. Milk gives more tenderness and flavour to veal meat.
Milk-Fed Veal Rack Frenched (Netherlands - Approx. 2kg)
Frozen Veal Rack Frenched
Brand: ESA
Weight: Approx. 2kg /piece
Origin: Netherlands
Halal Certified
Frozen Product
Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.Serving roasted chops of the veal alongside jewelled couscous, playing on those Morrocan spices and addition of dried fruits such as apricots.
Standing up against those fruity, floral flavours the veal adds succulent, mouth watering aromas and meatiness.
Serve the veal on top of the bed of couscous to catch all the delicious flavour.
