Shakshuka sauce is a typical recipe from Middle East. It consists of a sauce made of tomatoes, peppers, garlic, onions, cumin and spices.
The traditional recipe uses it when cooking eggs over low heat, but it is also ideal for sandwiches, pizza, hamburgers and piadina flatbread, as condiment for first courses and an accompaniment for aperitifs.
Menu - Sauce "Shakshuka" 660g
Salsa "Shakshuka" Sauce
100% Italian Tomatoes
Packing: Glass Jar
Net Weight: 660g
Brand: Menu
Origin: Italy
Dry Product
Ingredients: Mushrooms (agaricus bisporus) 56%, extra virgin olive oil, black olives, black summer truffle (tuber aestivum vitt.) 5%, aroma, porcini mushrooms extract (boletus edulis), salt.