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Shakshuka sauce is a typical recipe from Middle East. It consists of a sauce made of tomatoes, peppers, garlic, onions, cumin and spices.
 
The traditional recipe uses it when cooking eggs over low heat, but it is also ideal for sandwiches, pizza, hamburgers and piadina flatbread, as condiment for first courses and an accompaniment for aperitifs.

Menu - Sauce "Shakshuka" 660g

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  • Salsa "Shakshuka" Sauce 
    100% Italian Tomatoes
    Packing: Glass Jar
    Net Weight: 660g
    Brand: Menu
    Origin: Italy
    Dry Product
     
    Ingredients: Mushrooms (agaricus bisporus) 56%, extra virgin olive oil, black olives, black summer truffle (tuber aestivum vitt.) 5%, aroma, porcini mushrooms extract (boletus edulis), salt.

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