The Lumpfish, commonly found in the cold waters of the Arctic, North Atlantic, and North Pacific oceans, produces fine roe with a uniquely mild flavor and crunchy texture. It's a fine ingredient for caviar dishes, adding a colorful touch to your delicacies.
Lumpfish roe comes in two varieties - red or black.
How do they taste? Nice crunchy pop and delicate salty flavor.
Labeyrie - Black Lumpfish Roe Iceland 80g
﷼3.150Price
Chilled Black Lumpish Roe Iceland
Brand: Labeyrie
Glass Tin 80g
Origin: Iceland
Fresh ProductLightly salted lumpfish roe can be used like caviar for various hors d'oeuvres or appetizers, and it can also be added to pasta sauces and spreads as well as dishes like omelets. And makes a lovely garnish.
