French duck raised cage-free, in open barns, on a vegetarian grain diet, with no added antibiotics or growth hormones. Marquis De France farm follows traditional methods, with an emphasis on a stress-free environment and plenty of space to allow natural flocking behavior. 


These duck breasts have a firm, meaty texture and fabulous 'true' taste. The skin crisps up beautifully while the meat remains succulent and tasty.

Duck Breast Magret (Approx. 400g)

  • Frozen Duck Breast Magret
    Magret de Canard du Sud-Ouest
    Packing: Vacuum Packed x 1 piece
    Weight: Approx. 400g /pcs
    Brand: Marquis De France
    Origin: France
    Halal Certified
    Frozen Product
    : The prices given are estimates, they may slightly vary based on the actual weight of your product. 

  • Cooking Methods:
    Pan-Sear, Pan-Roast, Sous Vide, Grill, Cure
    Cooking Tips:

    Magret duck breast is best-served medium-rare. Whether pan-searing, roasting, or grilling, score the fat layer before cooking to render and crisp. After resting, slice the magret against the grain in 1 cm slices before dressing with your favorite sauce.