French duck raised cage-free, in open barns, on a vegetarian grain diet, with no added antibiotics or growth hormones. Marquis De France farm follows traditional methods, with an emphasis on a stress-free environment and plenty of space to allow natural flocking behavior.
These duck breasts have a firm, meaty texture and fabulous 'true' taste. The skin crisps up beautifully while the meat remains succulent and tasty.
Duck Breast Magret (Approx. 400g)
Frozen Duck Breast Magret
Magret de Canard du Sud-Ouest
Packing: Vacuum Packed x 1 piece
Weight: Approx. 400g /pcs
Brand: Marquis De France
Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.
Pan-Sear, Pan-Roast, Sous Vide, Grill, Cure
Magret duck breast is best-served medium-rare. Whether pan-searing, roasting, or grilling, score the fat layer before cooking to render and crisp. After resting, slice the magret against the grain in 1 cm slices before dressing with your favorite sauce.