Spanish duck raised cage-free, in open barns, on a vegetarian grain diet, with no added antibiotics or growth hormones. Martiko farm follows traditional methods, with an emphasis on a stress-free environment and plenty of space to allow natural flocking behavior.
These duck breasts have a firm, meaty texture and fabulous 'true' taste. The skin crisps up beautifully while the meat remains succulent and tasty.
Martiko - Duck Breast Magret (Approx. 400g)
Frozen Duck Breast Magret
Magret de Canard
Packing: Vacuum Packed x 1 piece
Weight: Approx. 390g /pcs
Brand: Martiko
Origin: Spain
Halal Certified
Frozen Product
Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.Cooking Methods:
Pan-Sear, Pan-Roast, Sous Vide, Grill, Cure
Cooking Tips:
Magret duck breast is best-served medium-rare. Whether pan-searing, roasting, or grilling, score the fat layer before cooking to render and crisp. After resting, slice the magret against the grain in 1 cm slices before dressing with your favorite sauce.