Cow’s milk, semi hard, smooth texture and deep smoky flavor from the natural hickory smoking, particularly on the edible rind. Our smoked provolone cheese has the buttery and tangy flavor of a traditional provolone with the added nuances of smokiness. The texture is firm and a bit grainy and is yet smooth when eaten.
Wonderful sliced on sandwiches, used as pizza topping or eaten with crackers.
Zanetti - Smoked Provolone (Approx. 300g)
Weight: Approx. 300g
Texture: Firm, grainy and open
Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.