Zanetti Parmigiano Reggiano also called Parmesans (in English), is the King of Parmesans, one of Italy's finest products. Cheese produced only in the provinces of Parma, Reggio Emilia, Modena, and Bologna to the west of the Reno River and Mantua to the east of the Po River is assigned the D.O.P tag.
With its rich, nutty taste and distinctive aroma, it is used by the finest chefs in food preparation. But it is equally delicious to eat with fruit, crackers and wine or sprinkled on pasta, rice or soup.
Zanetti - Parmigiano Reggiano 30 Months Portion 200g
Chilled Parmegiano Reggiano Extra 30 Months Aged
Parmegiano Reggiano Stagionato Oltre 30 Mesi
Portion Rough Cut
Texture: Hard cheese
Weight: Portion 200g