These Chipolatas are made from veal seasoned with salt and pepper together with herbs and spices —according to the particular recipe— such as sage, thyme, pimento, or nutmeg.
The word is French and probably derives from the Italian cipollata, which essentially means "made with onions" and according to some sources may have referred to an onion stew with sausages.
Veal Chipolata Sausage With Cheese 540g
Frozen Cooked Veal Chipolata Sausage With Cheese
Brand: Sausage Kitchen
Size: Approx. 30g / sausage
Weight: 540g /pkt (18 sausages /pkt)