Roquefort is a popular French cheese, reported to be a favourite of Emperor Charlemagne. In France, it is called the 'Cheese of Kings and Popes'. This cheese is protected by AOC guidelines.
Roquefort cheese is moist and breaks into little pieces easily. Genuine Roquefort is rich, creamy and sharp, tangy, salty in flavour. It is aged for 5 months. It is also mostly used in salads and dressings.
Roquefort AOP (Approx. 200g)
Chilled Roquefort Blue Cheese AOP
Weight: Approx. 200g
Texture: Creamy and crumbly
Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.