Grown in Australia's grain fields, all cattle enjoy nutrient-rich pastures and high quality feed year round, as well as a stress free environment which guarantees the most tender beef.
A classic and delicious steak cut, the Côte de Boeuf has beautiful marbling and is unbelievably tasty.
This juicy and tender steak is perfect for sharing.
top of page
OMR 16.500Price
Out of Stock
Related Products
bottom of page


























