Aged in butter and rosemary with 10-12 months of curing. 

For those looking for different, intense flavors with personality, this is your cheese.

Al Romero (Approx. 200g)

  • ‎Chilled Al Romero
    Cut Cheese
    Weight: Approx. 200g
    Texture: Firm, slightly crumbly
    Coated in Rosemary 10-12 months
    Brand: Vega Sotuelamos
    Origin: Spain
    Fresh Product

    Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.