Lemon-Rye Bread 2x330g

Frozen Oven Ready Lemon-Rye Bread
Part-Baked
Pain Seigle-Citron
Weight: 660g bag (2x330g)
Allergens: Dairy / Sesame Seeds / Gluten / Eggs
Brand: Bridor
Origin: France
Frozen Product
 
Ingredients: Wheat flour, water, rye flour 15%, lemon peel confit 4.2% (lemon peel 2.4%, glucose-fructose syrup, sugar, acidity regulator (citric acid), preservative (sulfur dioxide)), lemon peel 1.3%, salt, yeast, malted barley flour, wheat gluten, malted wheat flour.

1. Defrost for about 10 min at room temperature before baking

2. Preheat the oven at 230°C

3. Bake (in a ventilated oven) for 13-14 min at 180-190°C

4. Cool for 15 minutes at room temperature before serving