A frozen, part stone-baked half baguette made using a fermented dough for an even better taste and pale cream interior.
Ideal for creating enticing premium sandwiches or serving as a meal accompaniment.
Each piece is approximately 26cm long.
Le Fournil de Pierre - Mini Baguettes 2x140g
Frozen Oven Ready Mini Baguettes
Baguettines Prêtes à Cuire
Weight: 280g bag (2x140g)
Brand: Le Fournil de Pierre
1. Defrost for 0-10 min at room temperature before baking
2. Preheat the oven 230 °C
3. Bake (in a ventilated oven) for 7-9 min at 190-200 °C
4. Cool for 15 minutes at the room temperature before serving