Pain au chocolat with pure butter flaky pastry, and a soft and yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth.
Each piece is approximately 70g in size.
Pure Butter Pain au Chocolat 6x70g
OMR 2.200 Regular Price
OMR 1.650Sale Price
Frozen Oven Ready Pure Butter Pain Au Chocolat
Pain Au Chocolat Pur Beurre Prêts à Cuire
Weight: 420g bag (6x70g)
Brand: Bridor
Origin: France
Frozen Product1. Preheat the oven 190 °C
2. On Baking sheet
3.Bake (in a ventilated oven) for 20-23 min at 170-175 °C
4. Cool for 15 minutes at the room temperature before serving
