An artisan cheese handmade on the farm of Inglewhite using milk from pedigree Holstein Friesian herd, this Red Leicester is aged for at least 9 months to develop its signature depth.
Firm texture with a sweet, nutty finish, it's a true expression of traditional craftsmanship and bold British character.
Clothbound Red Leicester (Approx. 250g)
OMR 3.200Price
