The fresh Camembert cheese is bland, hard and crumbly in texture. Young Camembert has a milky and sweet taste. As the cheese matures it forms a smooth, runny interior and a white bloomy rind that is typical to Camenbert cheese. It has a rich, buttery flavour. The rind is bloomy white caused by a white fungus, called penicillium candidum.The rind is meant to be eaten with the cheese.

Camembert de Normandie 240g

﷼1٫800Price
  • Chilled Camembert de Normandie
    Texture: Soft
    Weight: 250g /pcs
    Origin: France
    Fresh Product

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We deliver on  Sunday, Monday, Tuesday and Thursday from 12:00 pm to 7:00 pm.

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