One of the most popular ways to eat raclette is served melted over waxy boiled potatoes.
The other popular way to eat raclette is grilled in a raclette pan, a mini pan in the shape of a slice of raclette. A slice of cheese is placed in the pan and then gently heated until melted. Then you are free to use it a bit like you would a fondue, by dipping various items into it.
Swiss Raclette (Approx. 300g)
Chilled Swiss Raclette
Weight: Approx. 300g
Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.