Our semi-mature cheese is matured for 90 days. Its lactic flavour is sophisticated and lingering, with hints of butter and toasted dried fruit and nuts. The buttery texture makes it easy to cut, revealing a smooth, complete and shiny surface.


This is the most versatile of all the Mahón cheeses, and is perfect for tapas, grilling au gratin, serving on toasted bread with tomato.


 An absolute must on any Spanish cheese platter.

Mahón-Menorca (Approx. 200g)

  • ‎Mahón-Menorca
    Cut Cheese
    Weight: Approx. 200g
    Texture: Semi-Hard
    Aged 3 months
    Brand: Coinga
    Origin: Spain
    Fresh Product
    : The prices given are estimates, they may slightly vary based on the actual weight of your product.