Mackerel is fish with a high level of Omega 3 fatty acids, which are so-called heart healthy fats.
The Smoked Peppered Mackerel Fillets would be great as an appetizer, the peppers already add a lot of flavor to the fish. If you want to eat it warm, just wrap the fish in aluminum foil, and put it in the oven for approximately 10 minutes or so.
JC David - Smoked Mackerel Fillet with Black Pepper (2 x 100g)
Chilled Smoked Mackerel Fillet Black Pepper
Weight: 200g Vaccum Pack
Size: 2 x 100g Fillet /pack
Specs: Smoked Fillet Skin On with Black Pepper
Origin: Atlantic Ocean
Processed in France
Note: The prices given are estimates, they may slightly vary based on the actual weight of your product.