A timeless French delicacy, with none of the mess and fuss. The tender escargot meat is sautéed with butter, fresh parsley and garlic, and then stuffed back into the shells for a classic bistro appetizer presentation.
Pop in the oven to warm, and serve with toasted baguette to soak up the flavors.
Homemade French Snails "Bourguignonne Style" x12 pcs
6٫850﷼Price
Frozen Homemade French Snails "Bourguignonne Style"
Packing: 12 piecesApprox. 300g pack
Weight:
Size / Caliber: Big
Origin: France
Frozen Product
Ingredients: Burgundy snails big (Helix Pomatia), butter, fresh garlic, parsley, salt, pepper.
